Several nights ago our Technika Bellissimo oven was cooling down after baking a cake. 5 mins after taking the cake out I left the kitchen and then BOOM. The bloody oven door exploded filling the kitchen and pantry with glass. Luckily no one was in front of it.
Technika are replacing the oven door but I'm definitely nervous about it happening again.
Since searching Google this is very common and happens with many many brands. First time I've ever heard of it.
Be careful!!!